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Chicken Stir Fry
Chicken Stir Fry

Before you jump to Chicken Stir Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today a lot more popular than before and rightfully so. The overall economy is affected by the number of men and women who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing a couple of simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably choose lots of food items out of habit. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? A great healthy option can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy every day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chicken stir fry recipe. To cook chicken stir fry you need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Chicken Stir Fry:
  1. Get 4 boneless chicken breasts, cut into small pieces
  2. Use 1 bunch broccoli florets
  3. Use 1 bunch califlower
  4. Get 1/2 packages baby carrots
  5. Use 1/2 small chopped onion
  6. Prepare 3 stalk chopped celery
  7. You need 1 bottle of stir fry sauce
  8. You need 1/2 tbsp ground ginger
  9. Prepare 1 can sliced water chestnut, drained
  10. Use 4 cup steamed rice
  11. Take 1/3 cup olive oil
  12. Provide 1/2 tsp salt and pepper
Instructions to make Chicken Stir Fry:
  1. In a wok or large frying pan heat your oil to med heat
  2. Wash and toss in vegetables, cook for 3-5 min. Remove from pan
  3. Put chicken in pan and cook for 5 min, stirring occasionally
  4. Add vegetables back in the mix and add stir fry sauce, ginger and salt and pepper
  5. Cook for additional 5 min until vegetables are softened , but not too soft. (Dont overcook)
  6. Serve immediately over rice

Remove with a draining spoon and set aside. Place a wok or large non-stick frying pan on a medium-high heat with the vegetable oil. Add the coriander stalks, garlic and ginger and cook for a further minute. A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce.

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