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Oats water chestnuts tikki
Oats water chestnuts tikki

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To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to oats water chestnuts tikki recipe. You can cook oats water chestnuts tikki using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Oats water chestnuts tikki:
  1. You need 1bowl Oats-
  2. Get 1 Boild potato-
  3. You need 1 Chopped ginger
  4. Use 1/2bowl Chopped water chestnut-
  5. Provide 2tbsp Chopped green chilli-
  6. Prepare 1tbsp Garam masala powder-
  7. You need 1tbsp Amchur powder
  8. Prepare to taste Salt
  9. Provide 1/12 tbsp Oil
  10. Provide 1/2cup Coriander leaves-
Instructions to make Oats water chestnuts tikki:
  1. All ingradients of the Tikki
  2. Heat a pan add 1/2tbsp oil add chopped waterchestnut and crackle 2minuits.
  3. Take a bowl add all ingradient and mix well.
  4. Divide the mixture into 6part.Take one on your palm press it deep with milk spread with oats.
  5. Heat a nonstick add 1tbsp oil and shallow fry the tikki
  6. Ready the oats tikki.serve with any chutney or sauce.

Drain and blend the dal in a mixer to a coarse paste. Transfer the paste into a bowl, add all the remaining ingredients and mix well. Easy Oats cutlet recipe / oats aloo tikki is a healthy fantastic diabetic snack made with oats, potato and spice mix. Oats tikki is a perfect snack for weight watchers. You can use this oats cutlet for sandwich filling or burgers or you can have it with green chutney or tomato ketchup.

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