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We hope you got benefit from reading it, now let’s go back to caramel souffle recipe. You can cook caramel souffle using 4 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Caramel souffle:
- Prepare 2 sachets dream whip (in powder form)
- Use 2 sachets creme caramel (in powder form)
- Prepare 2 cans heavy cream
- You need Ulker, glucose or lotus biscuits, enough to layer dish twice
Instructions to make Caramel souffle:
- Break biscuits into small pieces. Put a layer of biscuits in the serving dish
- Beat together creme caramel sachets, dream whip sachets and heavy cream.
- Repeat to make another layer
- Refrigerate at least 5 hours
As soon as you have made one flavor, you'll be ready to try another. Welcome to my page :) Contact: romabreu@hotmail.fr. Stream Tracks and Playlists from Soufflé Caramel on your desktop or mobile device. See more ideas about Desserts, Food. So here we are with a rich, decadent, molten chocolate soufflé laced with salted caramel that would be perfect for Valentine's Day (Or, you know, for breakfast.
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