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Fondants vanilla cake
Fondants vanilla cake

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We hope you got benefit from reading it, now let’s go back to fondants vanilla cake recipe. To make fondants vanilla cake you only need 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Fondants vanilla cake:
  1. Get 250 g butter
  2. Provide 6 eggs
  3. Take 1 cup sugar
  4. Prepare 3 cups flower
  5. Provide 1 tbs baking powder
  6. Prepare 1 tsp vanilla flavour
  7. You need Fondant icing ingredients
  8. Prepare 500 g icing sugar
  9. Use 1 tbsp CMC
  10. Prepare 4 tbsp hot water
  11. Prepare 1 tbsp gelatin
  12. You need 3 tbsp liquid glucose
  13. Take 1 tbsp glycerin
  14. Get Food colour (blue)
Steps to make Fondants vanilla cake:
  1. Add the butter and sugar mix until soft then add 6eggs to the butter and mix Add flavour and 1cup flower and mix add baking powder and mix after that add the remaining 2 cups of flower and mix until soft.allow to bake
  2. After baking allow to cool before decorating.then prepare ur fondant.mix icing sugar nd CMC in a bowl.put water in a pot get a durable glass bowl and put 4 tbsp of hot water and add gelatin and keep mixing untill soft then add liquid glucose and stir until mixed well then add tbsp glycerin and mix then pour them in the icing sugar and CMC then mold until mixed then add food colour of ur choice
  3. Mix butter and sugar untill soft and cover the cake with it before putting the fondant
  4. After molding the fondant roll it flat and neat to cover the cake nd use cutters for the decoration and sugar balls

Then, using your finger and a fork, lift out of the bowl and set on a wire rack. View top rated Vanilla fondant recipes with ratings and reviews. Chocolate Rolled Fondant, What's Black and White, and Found in a Bakery?, Baking Tea Rose Fondant Cake … and a… Find vanilla cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

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