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Before you jump to Walnut Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is nowadays a good deal more popular than before and rightfully so. The overall economy is affected by the number of individuals who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. People typically assume that healthy diets demand a lot of work and will significantly alter how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing several modest changes.
You can get results without removing foods from your diet or make considerable changes right away. It’s not a bad idea if you want to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating selections. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
As you can see, it’s not at all hard to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to walnut pudding recipe. You can have walnut pudding using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Walnut Pudding:
- You need 3 Apples,Red,green,golden
- You need 1 cup Walnuts
- Use 2 tbsps custard powder
- Prepare 2 kg milk
- Get to taste Sugar
- Take to taste Chocolate syrup
- Get 1 tbsp raisins
Instructions to make Walnut Pudding:
- Combine custard powder and 1/4 cup of the milk in a small jug. Stir until smooth. - Place custard mixture, sugar and remaining milk in a small saucepan over medium-low heat, stirring constantly until custard comes to the boil and thickens. Simmer, stirring for 1 minute.
- Blend the custard after getting cold. Crush crackjack biscuits by putting in ziplock with the help of roller.Crush or chop walnuts.
- Chop Apple slices very thinly.
- Take a flat serving bowl.Place Crushed biscuits in the bowl,then make a layer of chopped apple over the biscuits then Layer of crushed walnuts.
- Garnish with apple slices and raisins and chocolate syrup. Apple walnut pudding is ready.Serve after getting chilled.
If your pudding comes in a plastic tub and shows no sign of shifting, take a corkscrew and make a hole in the base of the tub. Grease the inside of an ovenproof dish with a little butter and set aside. Pour the banana mixture evenly over the bread cubes and push bread cubes into the mixture to coat well with the sauce. Remove from the oven and let cool. Place the bread cubes in a large bowl.
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