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Watermelon rinds petha
Watermelon rinds petha

Before you jump to Watermelon rinds petha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily offers incredible benefits and is becoming a more popular way of living. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically believe that healthy diets demand much work and will significantly change the way they live and eat. It is possible, however, to make several small changes that can start to make a positive impact to our day-to-day eating habits.

You can get results without eliminating foods from your diet or make considerable changes right away. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. Like many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to watermelon rinds petha recipe. You can have watermelon rinds petha using 4 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Watermelon rinds petha:
  1. You need 4 slices watermelon rind
  2. Use 2 cup water
  3. Prepare 1/2 cup sugar
  4. Take 5-6 drops rose essence
Instructions to make Watermelon rinds petha:
  1. Peel off green part of watermelon rind and clean it properly.
  2. Heat water in a pan. Cut rinds in your desired shapes and put it in heated water. Boil it for 10 minutes on medium flame.
  3. After 10 minutes remove the shapes from water and add sugar in boiling water.
  4. Stir it well so sugar dissolve meanwhile prick all the shapes nicely.
  5. When sugar dissolved add watermelon rinds in it and cook it for another 10 minutes.
  6. After 10 minutes turn off the gas and let it cool completely.
  7. Add rose essence in it and serve chilled.

Swati Surana. आगरा पेठा (Agra Petha recipe in Hindi) पेठा कद्दू , खाने वाला चुना, चीनी, केवड़ा Diya Ramnani. Place the rind strips in a large bowl and toss with the salt. Pregnant women can take advantage of healthy watermelon rinds. Small portions of the rind can reduce heartburn, and it can reduce the swelling associated with pregnancy. The natural sugars can even reduce morning sickness!

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