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Before you jump to Smoked Salmon Dip recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by making a few modest changes.
One way to approach this to begin seeing some results is to realize that you do not have to alter everything instantly or that you have to completely do away with certain foods from your diet. Even more crucial than totally changing your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.
As you can see, it’s not hard to begin integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to smoked salmon dip recipe. You can cook smoked salmon dip using 7 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Smoked Salmon Dip:
- Take 2 8 ounces of cream cheese room temperature
- Get 3 tbsp lemon juice
- Get 3 tbsp milk
- Get 1 1/2 tsp dry dill weed
- Get 2 4 ounce pouches of smoked salmon chopped
- You need 1 bunch of green onions thinly sliced
- Get 1 can water chestnuts chopped
Steps to make Smoked Salmon Dip:
- Mix cream cheese, lemon juice and milk
- Add the rest of the ingredients until throughly combined
- Serve with your favorite crackers or bread
This is a dip to impress! Serve it up at a spring brunch or turn it into little canapes by loading the smoked salmon dip on top of sliced baguette for a special evening event. This dip has a nice tangy zip from the lemon juice and prepared horseradish. The fresh herbs give an earthy and fresh taste. You can add a little heat from some Tabasco if you're feeling up to it.
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