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Before you jump to Walnut Banana Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Choosing to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most likely, most people think that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by carrying out a few modest changes.
Initially, you must be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you don’t wish to eat. For instance, have you ever checked how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating plan.
As you can see, it’s not hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to walnut banana cake recipe. You can have walnut banana cake using 14 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Walnut Banana Cake:
- Use (A) the cake
- Take 40 g melted butter
- Use 40 g sugar
- Prepare 2 mashed ripe bananas
- Use 1 egg
- Prepare 1 tsp vanilla extract
- Provide 1/2 cup flour
- Provide 1 tsp baking powder
- Get 1/2 cup chopped walnuts
- Prepare (B) toppings (optional)
- You need 1/2 cup sugar
- Take 1/2 cup water
- Prepare 8 whole walnuts
- You need 1/2 cup melted chocolate
Steps to make Walnut Banana Cake:
- Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined.
- Cover pan with wax paper then pour in the batter.
- Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked.
- Allow cake to rest outside oven for 30 minutes.
- Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes.
- Put in walnuts to candy them, let them soak in simple syrup for 10 minutes.
- (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts.
- (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts.
- Allow cake to chill in fridge for at least 1 hour before cutting up and serving.
In a large bowl, cream butter, caster sugar and light brown soft sugar until light and fluffy. Beat in eggs, one at a time. Cream the butter, sugar and vanilla essence. Add the eggs, milk, bananas, walnuts and then self-rising flour, stirring after each ingredient. Then in a separate bowl mash the bananas to a pulp with a large fork and briefly whisk them into the cake mixture.
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