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Before you jump to Water chestnut potato fritters recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several minor changes that can start to make a difference to our day-to-day eating habits.
In order to see results, it is definitely not essential to drastically alter your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will see that you’re eating more healthily than before. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Evidently, it’s not at all hard to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to water chestnut potato fritters recipe. You can cook water chestnut potato fritters using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Water chestnut potato fritters:
- Take 1 large potato (round cut)
- Take 100 gms Water chestnut flour
- Take to taste Rock salt
- Take 1/2 tsp Ginger green chilli paste
- Prepare 1/2 tsp black pepper
- Provide as required chopped coriander leaves
- Get 1/2 lemon
Steps to make Water chestnut potato fritters:
- First of all, we will gather all the ingredients.
- First, put flour in a vessel, then add all the spices, salt, Chopped Coriander leaves and mix it well.
- Now we will prepare the solution by adding water according, then we will give the oil in the pan to heat. Dip the Chopped potatoes in the Prepared solution after frying in the gas.
- Take our spicy and Tasty water chestnut potato fritters ready, eat it with Coriander Chutney.
Hold a water chestnut with the fingers of one hand and use a potato peeler to trim away all of the smooth areas and then turn to a very sharp paring knife to strip off the sprouts, root end, and any dark or yellow areas. Plop the peeled water chestnut in the water, rinse it off, and either use it right away or refrigerate it covered with water. Water ; Baking Powder ; Plain Flour ; Large Potatoes ; Oil F ; Deep Frying ; Family Food ; Potato ; Fritters ; Potato Fritters Yummy. Ingredients; Method; Hints & Tips; Method. Make the batter first by mixing flour and baking powder and mix in water and oil until you get a smooth batter. (I use a whisk to do this so its not lumpy).
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