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Biscuit Cake Shot
Biscuit Cake Shot

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We hope you got benefit from reading it, now let’s go back to biscuit cake shot recipe. You can cook biscuit cake shot using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Biscuit Cake Shot:
  1. Prepare 1 packet glucose biscuits
  2. You need 1 cup walnuts pieces
  3. Use 1/2 tsp cocoa powder
  4. Prepare 1/2 tsp drinking chocolate
  5. Take 1/2 cup sugar powder
  6. Prepare 1/2 tsp vanilla essence
  7. Use 3/4 cup milk
  8. Use 1 packet eno (cola flavoured)
  9. Get as needed melted white chocolate compound to make decoration
Instructions to make Biscuit Cake Shot:
  1. Grind glucose biscuits in mixer jar in 2-3 batches.
  2. Grind walnut in mixer jar to make smooth powder. Add in mixing bowl add coco powder, drinking chocolate mix well.
  3. Add biscuits powder, little littlemilk to make cake batter. Add eno salt,mix well and pour in greased steel glasses. Tap little.
  4. Place in preheated Airfryer, bake at 180 temperature for 15-20 minutes till done. Stand for 5 minutes before removing from Airfryer.
  5. To demould cake from it.invert glass.
  6. On it..decorate with melted white chocolate compound in Cookpad Chef Hat Logo

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