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Beetroot spoon sweet
Beetroot spoon sweet

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We hope you got insight from reading it, now let’s go back to beetroot spoon sweet recipe. You can have beetroot spoon sweet using 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Beetroot spoon sweet:
  1. Provide 1200 g peeled beetroot cut into thin slices
  2. Use 6 cups sugar
  3. You need 8 cups water
  4. Get 2 cinnamon sticks
  5. Get 2 lemons cut in half
  6. Take sticks ginger cut into thin
  7. Provide 3 tbsp glucose syrup
  8. Get rose geranium leaves and verbena leaves
Instructions to make Beetroot spoon sweet:
  1. Place all the ingredients except the beetroot in a pot. When they dissolve add the beetroot towards the end so that it stays crunchy.
  2. Boil the spoon sweet over moderate heat until it starts to thicken.
  3. Remove from heat and take the lemon, the cinnamon, the leaves and the ginger out off the pot.
  4. Allow it to cool and then store in sterilized jars.

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