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We hope you got insight from reading it, now let’s go back to beetroot spoon sweet recipe. You can have beetroot spoon sweet using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Beetroot spoon sweet:
- Provide 1200 g peeled beetroot cut into thin slices
- Use 6 cups sugar
- You need 8 cups water
- Get 2 cinnamon sticks
- Get 2 lemons cut in half
- Take sticks ginger cut into thin
- Provide 3 tbsp glucose syrup
- Get rose geranium leaves and verbena leaves
Instructions to make Beetroot spoon sweet:
- Place all the ingredients except the beetroot in a pot. When they dissolve add the beetroot towards the end so that it stays crunchy.
- Boil the spoon sweet over moderate heat until it starts to thicken.
- Remove from heat and take the lemon, the cinnamon, the leaves and the ginger out off the pot.
- Allow it to cool and then store in sterilized jars.
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