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Watermelon Jelly Cake
Watermelon Jelly Cake

Before you jump to Watermelon Jelly Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now a great deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who suffer from conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a couple of minor changes can positively impact daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it has. One healthy option that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating plan.

Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to watermelon jelly cake recipe. You can cook watermelon jelly cake using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Watermelon Jelly Cake:
  1. You need 1/2 cup watermelon juice
  2. Provide 2 tbsp agar agar china grass strands
  3. Use 1 cup water
  4. Provide 1 lemon juice
  5. Use 1 tbsp sabja seeds
  6. Prepare as needed For garnishing mint
Steps to make Watermelon Jelly Cake:
  1. Take watermelon cut into slice remove seeds and cut into pieces in a bowl
  2. Take 1 cup warm water and soak china grass strands for half an hour.
  3. Grind watermelon into mixer jar add 2 tbsp sugar and lemon juice in it and make a juice add dissolved china grass water into it and mix it add soaked sabja seeds and pour into container for set for half an hour.
  4. You can also set in friedge. Once set tap container into opposite direction pressing it down in plate. So here watermelon jelly is ready to serve.

In large kettle, mix melon, sugar, and lemon juice. Stir in liquid fruit pectin and boil fifteen minutes, stirring. Once cooled a little, squeeze out the soaked gelatine leaves and stir through the warm watermelon juice to dissolve. Once fully dissolved, combine with the rest of the watermelon juice and add the vodka. Instructions Whisk together sugar and powdered pectin until they are fully integrated.

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