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Chocolate walnut cake
Chocolate walnut cake

Before you jump to Chocolate walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is now a great deal more popular than before and rightfully so. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. People typically assume that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, however, simply making some minor changes can positively impact daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely pick out lots of items out of habit. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? A superb healthy substitute can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy daily. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chocolate walnut cake recipe. To make chocolate walnut cake you only need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Chocolate walnut cake:
  1. You need 1 cup refined flour
  2. Use 1/2 cup powder sugar
  3. You need 2 tbsp Cocoa powder
  4. Get 1/2 cup refined oil
  5. Prepare 1 tsp baking powder
  6. Get 1/2 tsp baking soda
  7. Take 1 tsp vanilla essence
  8. Prepare 1/2 cup milk
  9. Take 1/2 cup chopped walnuts
Instructions to make Chocolate walnut cake:
  1. First Preheat the oven on 180°.then take a cake tin and grease it with oil apply butter paper and keep aside.
  2. Sieve the flour, cocoa powder, baking powder and soda. Take a bowl add sugar and oil mix well and beat with a hand beater for 5 minutes or until it becomes fluffy. Now add all dry ingredients little by little and mix well. Add milk and make a smooth batter. Make sure there are no lumps in it. Now add chopped walnuts.
  3. Pour the batter into the cake tin and put some chopped walnuts over it and tap the tin for two three times. Now put the cake tin into preheated oven at 180° for 30-35 minutes. Check with a toothpick and when it comes out clean Your choco walnut cake is ready. Let it cool completely then demould and serve with tea.

This Dark Chocolate Walnut Cake is moist, dense and sweet but not too sweet. I made a few changes to the recipe…I substituted bittersweet chocolate for unsweetened, and added some cocoa powder to up the chocolate factor. I've used buttermilk and vanilla in the frosting. The original recipe calls for two layers, I like it better as one. You will want to do a grab and run with this stunningly luscious, Mama's chocolate and walnut cake.

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