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Egg Roll Bowl
Egg Roll Bowl

Before you jump to Egg Roll Bowl recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily has great benefits and is becoming a more popular way of life. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most people typically think that healthy diets demand much work and will significantly alter how they live and eat. In reality, however, just making a few minor changes can positively impact daily eating habits.

These changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a rich source of Vitamin E which has a lot of benefits and is also great for your skin. Even though you may already consume a great deal of fruits and leafy greens, you might want to consider how fresh they are. If you go for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to buy the fruit when it is the freshest and ripest.

As you can see, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to egg roll bowl recipe. To cook egg roll bowl you need 20 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Egg Roll Bowl:
  1. Prepare 2 tablespoons sesame oil
  2. You need 6 green onions sliced, green and white divided
  3. You need 1/2 cup red onion diced
  4. You need 5 cloves garlic minced
  5. Prepare 1 pound pork
  6. Use 1 teaspoon fresh grated ginger
  7. Take 1 (8 ounce) can water chestnuts
  8. Use 1 tablespoon Frank's hot sauce
  9. Get 14 ounce bag of coleslaw mix
  10. Prepare 2 tablespoons coconut aminos
  11. Prepare 1 tablespoon rice wine vinegar
  12. Take 1/8 teaspoon pepper
  13. Get to taste Salt
  14. You need garnish
  15. You need Black sesame seeds
  16. Provide Green parts of sliced green onions
  17. You need creamy chili sauce
  18. Use 1/4 cup mayonnaise
  19. You need 1 tablespoon Frank's hot sauce
  20. Get to taste Salt
Steps to make Egg Roll Bowl:
  1. Heat sesame oil in large skillet and place over medium heat.
  2. Add white parts of green onions, diced red onion, and garlic and saute, stirring frequently, until red onion begins to soften about 5 minutes.
  3. Add ground pork, grated ginger, water chestnuts and 1 tablespoon hot sauce and cook until pork is browned, broken up and cooked through, about 7-10 minutes.
  4. Add cabbage coconut aminos, rice wine vinegar, pepper and salt to taste. Stir until well combined. Cook stirring regularly until cabbage is tender about 5 minutes.
  5. Meanwhile in a small bowl whisk together 1/4 cup mayonnaise and 1-2 tablespoons hot sauce. Add a pinch of salt to taste.
  6. Garnish with green parts of the green onions.

Make a meal out of egg rolls when you make this delicious egg roll in a bowl recipe. You can enjoy all that you love about traditional egg rolls but without. While our Egg Roll in a Bowl is inspired by the flavors and crunch of a traditional egg roll, this recipe can easily be adapted to fit a keto or lower carb diet. Skip the won tons on top as well as the corn starch thickener, and also swap out the sugar and honey with a low carb sweeter. You may enjoy these other egg roll recipes: Asian Spice Apple Egg Rolls; Cheesesteak Egg Rolls; Farm Box.

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