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Before you jump to Spaghetti pasta with bacon recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons why this is so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few simple changes that can start to make a positive impact to our everyday eating habits.
You can make similar alterations with the oils that you use for cooking your food. Olive oil, for example, has monounsaturated fats which are basically good fats that combat the effects of bad cholesterol. It also provides vitamin E which is healthy for your skin, among other things. If you currently consume plenty of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a superb choice and will reduce any possible exposure to deadly chemical substances. Looking for a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still contain virtually all of the nutrients which are usually lost when produce has been kept in storage before selling it.
Obviously, it’s not at all difficult to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to spaghetti pasta with bacon recipe. You can cook spaghetti pasta with bacon using 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Spaghetti pasta with bacon:
- You need 500 g spaghetti
- Get 3 tablespoons olive oil
- Provide 2 tablespoons crushed garlic
- Prepare 200 g bacon, diced
- Use 1 can (410 g) Indian style peeled & diced tomatoes with curry leave
- Provide 100 ml grated Cheddar cheese
Instructions to make Spaghetti pasta with bacon:
- Cook spaghetti according to package instructions and al dente. Drain and keep aside.
- In a saucepan heat oil and sauté bacon and garlic.
- Add tomatoes and heat through about 3 minutes.
- Transfer pasta to a serving bowl and top with bacon sauce.
- Garnish with grated cheese and serve.
Season, to taste, with the salt. Once the spaghetti is cooked, drain over a bowl, reserving some of the cooking water. Place the frying pan with the pancetta in back over a medium-low heat. Penne is tossed with sauteed onion, crisp bacon and Parmesan cheese. Serve with a side salad and/or garlic bread, if desired.
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