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Walnut fudge
Walnut fudge

Before you jump to Walnut fudge recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now a good deal more popular than in the past and rightfully so. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically believe that healthy diets demand a great deal of work and will significantly change how they live and eat. It is possible, though, to make some minor changes that can start to make a good impact on our daily eating habits.

You can see results without needing to remove foods from your diet or make considerable changes at once. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will discover that you no longer want to eat the old diet.

Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to walnut fudge recipe. You can have walnut fudge using 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Walnut fudge:
  1. Take 4 tsp cocoa powder
  2. Get 2 tsp choco chips
  3. Get 8 tsp sugar powder
  4. You need 2 tsp ghee
  5. Use 1 cup walnuts
  6. Prepare Pinch salt
Instructions to make Walnut fudge:
  1. Crush the walnuts.
  2. Heat ghee in a kadhai add pinch salt add cocoa powder,choco-chip and cook till melting add sugar powder and keep mixing.
  3. When it leaves ghee take out on a plate add walnuts.
  4. Now when it becomes warm mix it with hand and spread on greased plate.
  5. Cut into square pieces and let it set for 30 mins.
  6. Separate pieces and ready to eat.

May contain nut shell fragments Orders are dispatched within three days following receipt of order. Postage charged at current Royal Mail rates. Transfer the fudge to a greased, foil-lined pan and spread into an even layer. Remove the fudge from the pan using the foil overhang and cut into squares. Put the walnuts in a food processor and.

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