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Veggie curry
Veggie curry

Before you jump to Veggie curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily offers incredible benefits and is becoming a more popular way of living. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by making a few modest changes.

These healthier food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil is also a great source of Vitamin E which has many benefits and is also great for your skin. It may be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If you go for organic foods, you can avoid the problem of consuming crops that may have been sprayed with harmful pesticides. Finding a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still have virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

Evidently, it’s easy to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to veggie curry recipe. You can cook veggie curry using 8 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Veggie curry:
  1. Prepare Cauliflower
  2. Use Broccoli
  3. You need Green chillies
  4. Get Zuchini
  5. You need Peppers
  6. You need Onions
  7. You need Turmeric
  8. You need Brown rice
Steps to make Veggie curry:
  1. Saute all veggies
  2. Serve with brown rice

Wash the parsnip, carrots and butternut squash (we're leaving the skins on). If the sauce becomes too thick, add a little water to give you the desired consistency. Directions: In a large pot, heat the oil over medium-high heat. Place the squash, sweet potato, aubergine and red pepper into a large bowl and drizzle with the oil, coriander and cumin seeds. Mix together and place on a large roasting tray.

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