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Walnut dry fruit mithai
Walnut dry fruit mithai

Before you jump to Walnut dry fruit mithai recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now much more popular than it used to be and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few minor changes that can start to make a difference to our everyday eating habits.

The first change you can make is to pay more attention to what you buy when you go to the grocery since it is likely that you are inclined to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Evidently, it’s easy to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to walnut dry fruit mithai recipe. To make walnut dry fruit mithai you need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Walnut dry fruit mithai:
  1. Provide 100 gm Walnut
  2. You need 50 gm Almonds
  3. Get 50 gm pistachios
  4. You need 2-3 tsp Sugar
  5. Use 2 cups Milk
  6. Provide 2 tsp Ghee
Steps to make Walnut dry fruit mithai:
  1. Roast all the dry fruits. Grind it
  2. Add ghee in a pan add roasted dry fruits. Add sugar and stir.
  3. Add milk and until the milk absorbs cook the mixture. Ghee separates.
  4. Grease the thali. Add the mixture into it. And settle down. Eat once it colds down.ready to eat

Made from the best dry fruits & traditional Indian spices like Saffron & Cardamom. Walnuts secrete chemicals into the soil which inhibit other plants. However, the effect is more discernable from Juglans nigra (black walnut) than J. regia (common or English walnut). Tomatoes and apples are said to be especially affected. Dry Fruits; Mithai ; Dry Snacks; Khakra; Hot Snacks; Pickles.

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