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Watermelon Lassi
Watermelon Lassi

Before you jump to Watermelon Lassi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now much more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who are dealing with health conditions such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. A lot of people typically assume that healthy diets demand a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make several minor changes that can start to make a good impact on our daily eating habits.

Initially, you must be very careful when food shopping that you don’t automatically put things in your cart that you no longer want to eat. For example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

Evidently, it’s not hard to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to watermelon lassi recipe. You can cook watermelon lassi using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Watermelon Lassi:
  1. Prepare 1 1/2 cup watermelon ice cubes
  2. Take 1/2 cup thick curd
  3. Take 2 tbsp sugar powdered
  4. Use 1/4 tsp roasted cumin powder
  5. Take As needed pistachios to garnish
Instructions to make Watermelon Lassi:
  1. Firstly cut and deseed watermelon then freeze for 2-3 hrs to chilled or iced. because we are not using ice cubes.
  2. Whisk sugar into curd and then add cumin powder.
  3. Then pour into two glasses.
  4. Grind watermelon ice cubes along with little water or watermelon juice.
  5. Then gently pour on Curd into glasses.
  6. Garnish with chopped pistachios and mint leaves.

It is light, refreshing and a perfect drink for summer to keep yourself cool. Blend the watermelon pieces with sugar and ice cubes. Next add the fresh curds and pulse it for a few more seconds. Stir in the yogurt, sugar and lemon juice. Pour into cold classes, sprinkle some mint on top and serve at once.

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